Automatic Liangpi of the semi-vapor Cold machine Multi Cold machine factory direct Cold processing industry as a people closely related to the broad market prospects, everlasting, Liang Pi is the main food of our northerners, wheat flour as raw material out Liang Pi, because of its cool, smooth, tough, etc., and their way of eating, flavoring can also be diversified tastes also different styles, and loved by the majority of northerners. But in many places the mooring or by artificial production, that is labor intensive, not energy efficient, Cold produced no Cold machine produced good quality. With rising living standards, the Cold increasingly high investment Liang Pi processing, production of truly good taste Liang Pi is a no risk and huge room for development projects. Hebei Bin light is an industrial and commercial registration Cold machine manufacturers: full steam, automatic imitation of hand, Simple, versatile, semi-steam Cold machine (new listing)! The production of energy-saving Cold machine operation is simple, practical and inexpensive! Machine has the following merits: 1, beautiful and durable, made of imported stainless just manufacturing, durable, and has a circulation air cooling system, scientific and rational structure. 2, The machine adopts diesel heated to produce steam, fully enclosed transmission mode, multi-function security direct thermal, thinness, gluten can be adjusted. 3, a machine, can produce Liang Pi, bran, rice noodles. Than manual production 3-10 times faster, saving costs by 40%, when the production of 150 kg, only one operation, automatic brush oil separation, cutting, folding. 5, thickness thickness can be adjusted. Cold production process: (1) and surface wash gluten: take high-gluten wheat flour (flour brightener flour to make the mooring chewiness) 10 pounds of warm water about 5 pounds and into a soft dough, still let rise 30 minutes, then knead and wash gluten in water, the remaining water paste filtered with gauze still settle for 5-8 hours (summer is best placed in the refrigerator freezer). ② transfer paste: the leaching water until the upper clarify, and then 10 grams of salt, 15 grams of refined hi brand Cold Cold paste stirred into a little hot water above 80 degrees of open even bother. ③ leather: Revolving rub a little salad oil (like a gong), take Liangpi paste by adding about 150 g roton shake Liangpi paste evenly spread out, put the top of the pot of boiling water, cover the pot, high heat for 2 minutes, remove through the ice into the cold water tank can be revealing Liang Pi, and so on. Between each production to rub a little salad oil to prevent adhesion, and finally covered with a clean, damp cloth to prevent water loss chapped. The ④ steamed gluten: wash out gluten add a little swelling baking powder cage steam cooked, cuts back after cooling. The ⑤ mixing Liang Pi: spin steamed Cold cut into strips, mix gluten block, chili oil, vinegar, spices, water, salt, monosodium glutamate, hashish, cucumber or cooked bean sprouts and other spices or side dishes, you can eat. The factory has a professional installation and maintenance technicians, the user purchased the product installation commissioning, training of technical operator, to operate independently, presented a variety of technical formulation and implementation of equipment, technology, process tracking service, equipment warranty and lifetime service , consignment agent. The half steam Cold machine full